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La Salamandra's Dulce de Leche (Milk Caramel) is produced with very fresh milk and does not contain chemical additives or preservatives.
Its Argentinian handmade elaboration is a harmonious combination of cow milk, sugar and vanilla that is cooked until it reaches the exact flavor, color and texture in order to turn out to be irresistible. Milk Caramel is handy, full of proteins and it can be consumed alone or spread over bread and butter (just like peanut butter).
La Salamandra's Milk Caramel is also ideal for filling crêpes or to give the final touch to ice creams and fruits.
Price: $9.95
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