Friday, April 4 - 6-8pm - Ashland
Friday, April 11 - 6-8pm - Bend
Wines from Australia and New Zealand have earned a reputation for quality that is among the best in the wine world. Shiraz, Cabernet, Merlot, Sauvignon Blanc, Chardonnay and so much more are being produced in this part of the world by some truly world-class winemakers. Join us as we share some of our favorites from the land down under.
Friday, April 11 - 6-8pm - Ashland
Friday, April 18 - 6-8pm - Bend
South America has been quietly growing grapes and producing wine since the mid-1800’s. Today, our Latin neighbors are producing world-class wines, as well as some exceptional values. The ideal growing climates and talented winemakers in Chile and Argentina especially, are delivering Carmenere, Malbec, Cabernet and Chardonnay that are simply terrific. Join us as we explore a few of our favorites.
Friday, April 18 - 6-8pm - Ashland
Friday, April 25 - 6-8pm - Bend
April 15th…that fateful day each year that most of us fret about was last Tuesday. So now that the tax man’s paid, what you really deserve is some affordable wine. Tonight we’ll pour six wines that are among the best values on the market today. And if you were lucky enough to get a refund…all the better.
Friday, April 25 - 6-8pm - Ashland
Friday, May 2 - 6-8pm - Bend
“I may be committed to the vivacious and witty Zinfandel, but my dark little secret is that for the past twelve years I have had a love affair going on with a sultry brunette bombshell known as Petite Sirah.” Dave Pramuk, President, P.S. I love You. Petite Sirah…the mysterious grape grown mostly in California. It’s origins are not well understood, but the wine from this tiny grape can be seductive. Join us as we pour a few of our favorites.
Friday, May 2 - 6-8pm - Ashland
Friday, May 9 - 6-8pm - Bend
Just in time for Mother’s Day…We’ll be pouring six wines that pair well with chocolate including Syrah and Port. Plus we’ll have samples on hand from two of our favorite Oregon chocolatiers, Creek House Patisserie and Lille Belle Farms. So bring your sweet tooth for a delicious time.
Friday, May 9 - 6-8pm - Ashland
Friday, May 16 - 6-8pm - Bend
Napa and Cabernet…the two are almost synonymous, what isn’t necessarily synonymous is Value. Yes, Napa cabs can be very pricey. But tonight we’ll be pouring some Napa Cabs that don’t share that distinction, as they are all priced under $20. So if you love Napa Cab, but hate the price, join us as we present six great values.
Friday, May 16 - 6-8pm - Ashland
Friday, May 23 - 6-8pm - Bend
The Sierra Foothills wine region has, for many years, been California’s best kept wine secret — but no longer! Thousands of visitors explore the small and distinctive wineries of the Western Sierra Foothills that specialize in full-bodied reds and distinctive white wines including Rhone-style varietials. Join us tonight as we pour several of our faves.
Friday, May 23 - 6-8pm - Ashland
Friday, May 30 - 6-8pm - Bend
Southern Oregon’s wine industry is exploding, and for good reason. The quality and diversity of wines being produced in our region are tremendous. Tonight we'll showcase six wines, from Southern Oregon producers that we feel offer exceptional varietal character. If you’ve got out-of-town guests for the holiday weekend, it’s a great way to share some unique Oregon wines with them.
Friday, May 30 - 6-8pm - Ashland
Friday, June 6 - 6-8pm - Bend
Just in time for Summer entertaining, we’ll be pouring six wines tonight that are great values. The best part is that we will be offering a discount of 20% on mixed cases purchased this evening. This is not limited to the wines were tasting…so if you have some favorites from a previous tasting, or there’s something on our shelves that you’ve been considering, get a great deal tonight.
Friday, June 6 - 6-8pm - Ashland
Friday, June 13 - 6-8pm - Bend
With the weather turning warmer, we look to wines that are lighter, crisper and more refreshing. From Pinot Gris to Gamay Noir, we all can enjoy some “patio sippers” that are just perfect for a summer evening. Join as we present six wines that fit our palate prefectly for summer.
Friday, June 13 - 6-8pm - Ashland
Friday, June 20 - 6-8pm - Bend
One of the best parts of summer is being able to dust off the barbecue and enjoy outdoor cooking and entertaining. Tonight we’ll be sharing some wines that we think compliment the lively and diverse flavors of barbecue. Whether it’s ribs that need a big zinfandel to really sing, or a zingy sauvignon blanc to pair with grilled salmon, we’ll share a lineup that makes the most of the season.
Friday, June 20 - 6-8pm - Ashland
Friday, June 27 - 6-8pm - Bend
Each issue of the Wine Spectator magazine has a buying guide section that offers up new reviews for several hundred wines. Using a 100 point scale, they assign a numerical value…the higher the score the better. 89 Points is a very respectable score and anything above that is considered outstanding. Tonight we’ll taste six wines that earned 89 points or more, and are all priced under 15 bucks.
Friday, June 27 - 6-8pm - Ashland
Washington, like Oregon, is a relative newcomer to the wine business, having started commercial planting and production in the mid 1970’s. Today, Washington is second only to California in total production, with 460 wineries, 30,000+ acres of grapes, and 9 AVA appellations growing 15 different varieties. Tonight we’ll pour six wines that will give you a glimpse of all Washington has to offer.